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Taiwanese Double-Fried Oyster Mushrooms
When you double-fry anything, how can it be wrong? This popular Taiwanese street food is usually made with chicken thighs but we wanted...

Sam Burgess
Jun 2, 2023
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Vietnamese Fried Fish | Cá Chiên
Summer’s right around the corner and you know what that means…it’s fish fry season, baby! To celebrate this momentous occasion, I’ll be...

Asia Vo
Apr 21, 2023
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Fried Brussels Sprouts with Fish Sauce Vinaigrette
If you didn’t think vegetables could be addictive- think again! These baby cabbages have multiple layers, so when sliced with your...

Sam Burgess
Dec 17, 2021
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Pork Katsu Sandwich
Katsu is one of those foods that is unanimously enjoyed, especially in a sando form! Juicy fried pork, crunchy cabbage, and a delicious...

Sam Burgess
Oct 22, 2021
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Level-Up Ketchup with Handcut Frites
Ketchup is a condiment found in almost every American household. For better or worse, we seem to be obsessed with its tangy-sweet-savory...

Sam Burgess
Dec 4, 2020
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